
Love to eat? Does it seem that everything you like is less than nutritious? Veggies can be delicious - and make terrific comfort food - at home or out at a restaurant. Check out the
veggie page of this fun blog (good restaurant info, too).
Heard the latest nutrition info? Yeah, raw, fresh vegetables are good for you, but now you can feel virtuous eating cooked carrots - recent research reveals that cooking makes the vitamins more bio-available. The salt in your cooking water can also reduce the osmotic flow of nutrients from the vegetable into the water (some people use the water, so they don't lose the nutrients).
NPR had a
feature on nutrients in different plants - contemporary compared with heritage plants.
It's time to start thinking about CSA subscriptions, too. I used to have one at Far Corners farm, but they no longer offer that service. Let me know if you have CSA suggestions.